About Us For more than 35 years, Tillery Family Dental has been providing a full array of general, orthodontic, cosmetic, and sedation dentistry services to the Indianapolis West side. Ongoing Community Involvement Dr. Michael Tillery and Dr. Santiago Ocampo are Indianapolis natives and are strongly rooted in the community. They are proud to give back to the area and patients,
Have you ever noticed just how many kitty litters exist? They’re almost as numerous as the many different types of laundry detergent, and their package design is kind of similar. You’ve got your kinds that come in big plastic tubs, some that come in cardboard boxes, and then a few in plastic bags. There are a truly dizzying array of
This recipe tastes even better than it looks. The best part? It is easy to make. Ingredients: 4 apples (Braeburn or Gala work best)4 tablespoons butter1/4 cup chopped walnuts1/4 cup dried cherries1 tablespoon cinnamon1/4 cup brown sugar Instructions: Preheat oven to 425*Cut tops of apples off. Core applesCombine walnuts, cherries, cinnamon, and brown sugar in a separate bowl.Pack each Apple
ST. LOUIS, MO (KTVI)- The 5th Annual Taste of U. City is Thursday, May 12th. The event will take place from 5 – 8 p.m. at the Mandarin Banquet House on Olive. Mayor Shelley Welsch, Christine Sseremba and George Knudsen from Olive Green International Cuisine, joined us on the 9 a.m. with more! 5th Annual Taste of U. CityMandarin Banquet
ST. LOUIS, MO (KTVI)- Soulard is not the only place celebrating Mardi Gras! Bobby Tessler, with the St. Louis Wing Co, stopped by the FOX 2 Kitchen to talk about Cajun cuisine and his new Mardi Gras inspired wing sauce, Remoulade. Mardi Gras 2017St. Louis Wing Co.9816 Manchester Rd.Rock Hill(314) 962-9464 www.StLWingCo.com #Behindthescenes Bobby from @stlwingco is preparing #MardiGrasWings @kimhudsontv
Terrariums are beautiful, delicate and add a finishing touch to your home decor. They are incredibly popular right now, with designs ranging from classic Wardian Case terrariums that look like gorgeous antiques to modern geometric terrariums and even some that offer a little bit of both worlds. Terrariums come in all shapes and sizes, from extra small oxes that can
ST. LOUIS, MO (KTVI)- The Truck Stops Here- Robust Wine Bar Collision with Mission Taco Joint is May 25th in Webster Groves. Executive Chefs Jason Tilford and Joseph Hemp joined us on the 9 a.m. to explain. Mission Taco Joint – Robust Wine Bar Collaboration Smoked Duck EnchiladasFeeds 4 8 each Corn Tortillas8 oz Smoked Duck Meat, Shredded4 oz Queso
ST. LOUIS, MO (KTVI)- The ladies of Sisters Garden Gate Recipes joined us on FOX 2 News at 9 a.m. to celebrate National Chip & Dip Day! Owners Erin Brewer-Moore and Barb Brewer shared their Sweet & Sour Dressing and Marinade & Dipping Sauce recipes. Recipe: Apricot Pineapple Sweet & Sour Dip with Sisters Garden Gate Recipes! Ingredients: 1 Cup
Gardeners in all climates and locations love greenhouses. Greenhouses allow us to pursue our favorite past time no matter what the weather looks like outside, and they let us get a jump start on the growing season for flowers and vegetables. With the right equipment, greenhouses even let us grow plants that we could not ordinarily grow outdoors, like growing
ST. LOUIS, MO (KTVI) – Meteorologist Angela Hutti shares one of her favorite recipes. It is a delicious blueberry crumble that takes under an hour to make. Prep Time: 10 minutesBake Time: 30 minutes Ingredients: 1 package frozen cinnamon rolls1 can blueberry pie filling1 cup pecans or walnuts, coarsely chopped1/4 cup butter, softened1/2 cup flour1/2 cup brown sugar Directions: Open
